Victoria & Albert's, the acclaimed restaurant at Disney's Grand Floridian Resort & Spa, has successfully retained its MICHELIN star rating for 2025, underscoring its dedication to culinary excellence, innovation, and exceptional service. Chef Matthew Sowers and Sommelier Israel Perez highlight the team's commitment to delivering a world-class dining experience with premium ingredients and a renowned wine collection. Victoria & Albert's remains the only Florida restaurant holding both AAA Five Diamond and Forbes Travel Guide Five Star awards, and the first and only U.S. theme park restaurant with a MICHELIN star.